Sea Salt’s Local Farmers and Seasonal Ingredients of the Moment




Ranui Gardens – Biodynamic – Wanship/Oakley, Utah
Garlic, Wild Greens, Spinach, Savory, Zucchini, Red Mustard, Thyme, Chives, Pea Shoots, Free Range Farm Chicken Eggs, Heirloom Tomatoes

M&M Farms – All Natural - Salt Lake City, Utah
Heirloom Tomatoes, Cucumbers, Carmen – Hungarian - Italian Peppers, Purple Onions, Turnips, Tuscan Kale, Radishes, Beets, Carrots, Eggplant, Wax Beans, Garlic

 
Mushroom Ranch – Wild/Organic – Boise, Idaho
Oregon Porcini Mushrooms, Idaho Chanterelle Mushrooms, Squash Blossoms, Genovese Basil 

Rino's Garden - Farmington, Utah
Squash Blossoms, Green Beans, Basil Genovese, Zephyr Squash, Arugula


Salt Lake City Farmer's Market
Weeks Berries - Red Currants, Smith’s Orchard- Apricots, Peaches, Cherries,
Earth First Eco-Farms - Hardneck Garlic, 
East Farms - Sweet Utah Salt & Pepper Corn,
Tuscan Kale, Mexican Squash

Sea Salt’s Garden – All Natural - Salt Lake City, Utah
Uintah Mountains Porcini & Chanterelle Mushrooms, Marjoram, Mint, Italian Parsley, Chives, Sage, Greek Oregano




Sea Salt’s Other Local Artisans, Farmers and Ingredients 

Creminelli – Salumi – Salt Lake City, Utah
Siegfried – Sausage – Salt Lake City, Utah
Clifford Farms – Eggs – Provo, Utah


Sevillo Fine Foods –Preserved Vegetables – Salt Lake City, Utah
Vosen’s Bakery –Fresh Daily Bread – Salt Lake City, Utah
Winder Farms – All-Natural Milk –Orem, Utah
Rimini Coffee  - Coffee Roaster - Salt Lake City, Utah
Sea Salt’s Kitchen –Summer Tomato Sauce Canned In-House/Fresh Pasta/Bottled Water




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